Feast upon authentic royal Mewari recipes curated by Master Chefs, artisanal Mediterranean creations along the water's edge, and vintage rare malts in our historic baradari.
"Open-Air Royal Gastronomy Under the Stars"
Dine like royalty beneath thousands of flickering crystal lanterns. Sheesh Mahal celebrates heritage recipes perfected across generations in royal palace kitchens, combined with contemporary culinary artistry and rare spice infusions.
"Artisanal All-Day Dining on the Water’s Edge"
Flanked by crystal-clear waters and sun-washed white sandstone, The Lake Pavilion serves an eclectic mix of coastal Mediterranean delicacies, fresh handmade pasta, wood-fired seafood, and vibrant breakfast spreads.
"Rare Single Malts, Bespoke Cocktails & Heritage Jazz"
An intimate haven with leather armchairs, antique brass bar counters, and a cellar housing over 200 rare single malts, cognacs, and signature botanical cocktails infused with desert spices and wild rose petals.